5 Most Popular Coffee Beans To Buy Today

Coffee beans are the raw material of any coffee preparation. It is the essential element of any cut, cappuccino, or espresso. These special and well-known seeds are obtained from a bush called a coffee tree. In this article, we tell you about the most popular coffee beans you can buy today along with this kicking horse coffee review so that you can decide which coffee suits you the best:

Hawaiian Kona Coffee Beans

As the name implies, these coffee beans come from the Hawaiian archipelago, and more precisely, from the island of Kona. It is the largest in the archipelago. This island is world-famous for the quality of the coffee it produces. The coffee beans of the island of Kona are the best in America, according to the famous Forbes magazine. The microclimate of the island of Kona and its archipelago offers a perfect mix between sun and rain. Furthermore, the soil of this volcanic island is very fertile, allowing perfect growing conditions for coffee beans. The Kona coffee bean has a unique origin!

Kenyan Coffee Beans

Africa is a fertile land, offering rare quality green coffee. But it is in Kenya where you can find one of the best coffee beans in the world. This is AA coffee. Coffee growers are working hard to clean, process, and sort the coffee beans. And these efforts pay! Kenyan producers produce very clean, high-quality coffee. These beans are also known for their very subtle aromas. It is true that this Kenyan coffee will convince you. The coffee beans AA are the largest coffee beans in the country, but also the fruitiest. It also has a syrupy body and some acidity in the mouth. Its aroma is fresh and floral.

Jamaica Blue Mountain Coffee Beans

Every year Jamaica produces a small number of coffee beans, and some of them come from the Blue Mountain. Coffee beans are grown at very high altitudes, and production is limited. It is estimated that 80% of the production of this excellent coffee bean is destined for consumption in Japan. The growing conditions are very harsh and are allowed by cold temperatures. Coffee beans benefit from very rich volcanic soil and especially suitable for cultivation. The coffee beans Blue Mountain are grains of Arabica. Its aromas are very sweet, and its tasting notes are floral. Ideally, Blue Mountain coffee is consumed ground and for drips coffee makers.

Yirgacheffe Coffee Beans From Ethiopia

We return once more to Africa, but this time to Ethiopia. The coffee Yirgacheffe is considered sacred by enthusiasts and lovers of good coffee. In fact, we consider this African country as the cradle of coffee. Yirgacheffe is a true national emblem.

Geisha Coffee Beans From Central America

If you want to try the best coffee beans in the world, America is a continent that you should be interested in. In fact, Geisha coffee beans are among the richest and most unique in the world. In theory, they can be grown everywhere. But it is in Costa Rica and Panama where they develop best. Originally from Ethiopia, the grain of this variety of coffee arrived in Panama in the last century. Geisha coffee has a natural body reminiscent of tea. But it also includes bright, clear, and sparkling flavors. Therefore, we find fruity notes: peach, mango, jasmine, citrus. Vanilla and bergamot notes can also be found in this unique variety of coffee. If you like light coffees, its floral and lemon tones are clearly for you!…

Essential Tips To Prepare The Best Coffee Drinks At Home

There are many ways to prepare quality coffee, depending on the customs of each culture, the coffee maker used and personal tastes. It is clear that having a good machine is an important first step, and we can invest the entire budget that we want to allow ourselves, but it is not the only thing to consider. In fact, our country is full of coffee shops full of professional machinery that produce drinks that are more purgative than coffees. Don’t let the same happen at home!

Buy good natural coffee and forget the roast.

There are different varieties of coffee, but the most consumed worldwide are two: Arabic and robust. Arabica contains less caffeine and provides softer coffee with fruity aromas. The robust ones have more body, are somewhat more bitter, concentrate a greater amount of caffeine and are usually perceived as stronger in flavour. You can also find mixtures of both varieties in different proportions.

Bet on coffee beans

Coffee beans are a delicate raw material that begins to lose properties the more processed they are. That is why it is convenient to buy coffee beans to grind at home, either with an automatic coffee machine or with a grinder that we buy separately if it is manual, much better, although a good electric grinder will always be better than buying ground coffee.

Always look for the freshest coffee.

Not only should you grind the beans at the moment, but it is also advisable to buy the freshest coffee possible when less time has elapsed since it has been harvested, dried, transported and roasted, much better. That is why it is better to trust professionals who are real specialists who treat the coffee they sell with the care they deserve.

Adapt the grinding grade

To adjust perfection much more, it is necessary to pay attention to the degree of grinding. With the grinding of coffee beans, what we are looking for is to facilitate the extraction by infusion, so it should be different according to the method of preparation. The great professional baristas know its importance and dominate it perfectly since a variation of the setting in coffee makers can dramatically change the quality of the cups.

Pay attention to water.

The other fundamental ingredient in making coffee is water, and we shouldn’t drink it lightly. It is the basis of the infusion and should be of the best possible quality since bad water can spoil any preparation. And you should never use hot water to speed up the process, and it should be heated gradually so as not to affect the natural infusion process.

Adjust the water-coffee ratio

Here it depends a bit on the particular tastes and coffee culture of the region, but it is not a proportion that should be left to chance. It also depends on the type of coffee maker we are going to use; For example, with the Italian one, it is recommended to fill the valve with water, without submerging it. It is clear that the higher the proportion of water, the more “claret” the coffee will come out, with less body and less aroma.…

6 Coffee-Based Drinks That Will Refresh You Instantly On A Hot Day

No amateur or coffee lover can be without his favourite drink, even on a hot day. But it is not necessary to prepare a coffee, as usual, you can make a coffee-based drink. It doesn’t matter if you don’t have a mixer or shaker: a simple fork can perfectly cope with the task. Professionals recommend filling no less than a third of the container with ice.

Bright Side gathered six recipes for coffee-based refreshing drinks, which will help you, not only to start the day but also to enjoy a break in a busy day and high temperatures.

A classic frappe

  • Chop the ice with a suitable blender. You can also wrap it in a towel and tap it with a roller.
  • Add the crushed ice in a glass.
  • In another bowl, mix the coffee with the syrup and milk with the help of a fork or using a cocktail shaker.
  • Pour the mixture into the glass with ice.
  • Garnish with the grated chocolate and some coffee beans.

A pleasure of chocolate and mint

  • Over low heat, melt the chocolate in the coffee passed through a strainer.
  • Let the mixture cool slightly and add the syrup.
  • Pass it all through the blender.
  • Chop ice and add it in a glass.
  • Pour the drink into the glass with ice.
  • Add the ice cream.
  • Garnish with grated chocolate.

Coffee with banana for the sweet tooth

  • Prepare the coffee, pass it through a strainer and let it cool slightly. Add the ice cream.
  • Crush the banana, add it to the coffee with ice cream and pass the mixture through the blender.
  • Put crushed ice in a glass and add the drink.
  • Sprinkle with cinnamon and grated chocolate.

Orange bomb

  • Grate the peel of oranges and squeeze the juice.
  • Pour the zest in a pot, add a glass of water and icing sugar. Over low heat, boil the mixture for about 5 minutes. Pass the syrup obtained through a strainer and let it cool.
  • Mix the cold coffee with the orange juice and syrup. Stir with a fork.
  • Pour the drink into a glass with ice, add the whipped cream and garnish with crushed cookies and chopped nuts.

Coffee smoothie with berries

  • Prepare the coffee and let it cool.
  • Chop ice and pour it into a glass.
  • Yogurt, banana, berries, coffee, cocoa and cinnamon pass through the blender.
  • Pour the drink into the glass with ice.
  • Garnish with whipped cream, syrup and sliced ​​almonds.

Frappé coffee with strawberries

  • Prepare the coffee and let it cool.
  • Pour crushed ice into a glass.
  • Cut the strawberries into four parts each and put them on top of the ice.
  • Add syrups and coffee.
  • Garnish with a layer of whipped cream.
  • Add a scoop of ice cream.
  • Sprinkle with cocoa powder and add some coffee beans.